cronkite-news-prickly-pear
Sweet red fruit rests on the arm of a prickly Saguaro....
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I’ve grown up a little since leaning on the handlebars of...
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A lot of people call it “life itself,” “the source of life...
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The Fourth of July is like the grilling championships....
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Browsing large magazine sections in stores can be fun,...
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“B” is for bison or buffalo—the newly designated national...
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Native Recipes

Hoopa Home Chef Spaghetti Squash
ICTMN Staff
8/16/15
In this installment of Cooking Healthy in Indian Country, Meagen Baldy shows viewers how to replace pasta with “our favorite summer friend” spaghetti squash, which is a good source...
Sonora Sunset Raw Ingredients
RoseMary Diaz
8/4/15
Welcome to the second installment of “Turning Over a Few New Leaves,” a four-part series of recipes inspired by traditional, seasonally forageable foods from the four major North A...
iStock Guacamole
Dale Carson
7/25/15
When you get hungry what do you want? I look for flavor—something delicious, something I can count on. I want snack food!...
iStock New England Clam Chowder
Dale Carson
6/30/15
No matter how you say it or spell it, chowder, is still one of my favorite foods...
iStock Grilled Vegetables
Dale Carson
6/27/15
Did you know you can grill just about anything, except maybe smoothies and cheese. Oh, no, that is wrong—you can actually grill some cheeses! Who knew?...
Dance Jam Kitchen Pad Thai
ICTMN Staff
6/21/15
Donnell Barlow, a member of the Ottawa Tribe of Oklahoma, and host of “Dance Jam Kitchen” shows viewers how to make a healthier version of pad thai...
iStock Farmers Market Sign
Dale Carson
6/20/15
Farmer’s markets are in full swing all over the country, and families are making it a regular activity when they appear...
Baldy Lamprey Eel Stir Fry
ICTMN Staff
6/13/15
In this installment of Cooking Healthy in Indian Country, Meagen Baldy shows viewers how to prepare an indigenous food, eel, but in a new way—a stir fry...
Dance Jam Kitchen Native Warrior Crepes
ICTMN Staff
6/11/15
Hidden food allergies and digestive issues growing up have led Donnell Barlow on a personal food journey that has involved being a vegetarian and a vegan...
Jicama Sliced
Dale Carson
6/1/15
Eating out at restaurants is festive and wonderful because it means we don’t have to cook, though it is getting kind of expensive, but what isn’t?...

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