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Cop Shoots, Kills Native Woman
Juneau: And the Campaign Goes On
Coos Bay Tribes to Add Dental Therapists
Victim of Hit-and-Run: 'Joy to Be Alive'
Malpractice Alleged at IHS Hospitals
Obama’s Indian Country Budget
Indigenous Woman Elected in B.C.
KivaSun Launches Bison Jerky
When Is it Right to Disenroll Indians?
COINTELPRO, Cherokee Freedmen & Survival
St. Louis Cardinals Pitcher Ryan Hensley
Fall Chinook 3rd Record Snake River Run
Pronghorns Reintroduced to Colville Rez
Red Horse Is Cracking the Custer Façade
Wab Kinew Runs for Office
Simmons: Racism, Failing School Systems
Navajo Suit Against Urban Outfitters
KivaSun Distributes Bison Through FDPIR
Indian Policy ‘Fraudulent and Brutal’
Searching for the Murdered and Missing
Thing About Skins
Frybread 101: A Basic Recipe and Timeline
Of all the foods most commonly associated with Native...
Turning Over a Few New Leaves: Salads By Season—Focus on the Eastern Seaboard
Welcome to the fourth and final installment of “Turning...
Native Cooking: Bring Them to the Table With Corn Chowder
Wouldn’t it be awful if we didn’t eat together? I don’t...
Native Cooking: A New Year Means a Fresh Start
A new year means a fresh start, if we make it so. The...
Native Cooking: Surprise Holiday Guests With Breakfast Burritos
“The most important meal of the day,” “you can’t run on...
Native Cooking: Use Cranberries for Bread This Season, They Pack a Vitamin C Punch
Cranberries are so totally Native American and versatile—...
Make Mother’s Day Extraordinary: Huckleberry Muffins
Happy Mother's Day, Mom! I don't think I've ever told you how much it meant to me when you'd wake up early to make us muffins in the winter...
Fiddling in the Fields: Try My Favorite Spring Fern
This odd weather year seems to have Mother Nature a little off schedule...
Flourless Thin Mints: Try These for Your Next Holiday Cookie Exchange
Girl Scout Cookie season is a few months away yet but you can satisfy any mid-winter cravings for their famous Thin Mint cookies. The best part?...
Homemade Paleo Eggnog: Rich, Creamy and Dairy-Free
Eggnog has been around for a few hundred years, and though it didn’t start out as a seasonal drink, that’s just what it’s become...
Heid Erdrich 'Indigenizes' Her Recipes: Fish Soup, Duck Egg Meatloaf and Cadillac Manoomin
Ojibwe poet Heid Erdrich's new cookbook, Original Local: Indigenous Foods, Stories, and Recipes from the Upper Midwest , brings to light the indigenous roots of the new locavore tr...
Don't Toss the Tail! Gobble the Whole Turkey
Turkey tails, seriously? Who knew this portion of turkey that goes over the fence last would be so delicious and also controversial...
Dump the Tomato Sauce! Pumpkin and Pasta Make Magic Together
Congratulations. You grew some amazing squashes and pumpkins this year...
My Food Eats Your Food! 6 Vegetarian Dinners Even Carnivores Will Love
As a vegetarian, I have endured a lot of ribbing over the years. At a powwow a few years ago, one man announced, “Vegetarian chili?...
Cook Your Own Street Food: Roasting Elk Sausage at the Montreal First Peoples Festival
Hot dogs and shredded meat are on the menu at the Montreal First Peoples Festival, but with a twist: It's elk sausage and pulled bison, piled onto a yummy corn bun with a generous ...
The Origins of Golden Honey and its Gastronomic and Medicinal Uses
Our ancestors were wise to use natural sweeteners in moderation, like maple syrup, agave nectar and honey. We should avoid sugar when possible, whether we have diabetes or not...
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