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In Lew of an Indian, Harriet Tubman
Hard Times in the Land of Plenty
Remember Those Buried at Hiawatha
Authority Restored to Yakama Nation
May the 4th Be With You - Native Style
5 Indigenous Women Who Get History Right
Fort McMurray Wildfires: 80K Evacuated
Teach for America Wants Natives for STEM
Navajo Girl Mourned; Police Make Arrest
Larry Mitchell Strikes the Right Chords
Johns: 'Please Free Leonard Peltier’
NMAI Gala to Honor Six Standouts
Libs or GOP: Still Colonialism to Me
Video: McCain Wants EPA Criminal Probe
Washington Team Files Special Petition
Native, Woman-Owned Firm Wins Award
Purification Gathering in Arizona May 5
11-Year-Old Navajo Girl Found Dead
‘Paying to Pray’ in Northern California?
‘Off the Reservation’ — Teachable Moment
Thing About Skins
For Tribes in U.S., a Movement to Revive Native Foods and Lands
Cheryl Katz, Yale Environment 360
On ancestral lands, the Fond du Lac band in Minnesota is planting wild rice and restoring wetlands damaged by dams, industry, and logging...
NCAI Demands Environmental Review of Enbridge Pipeline Through Wild Rice Lands
The National Congress of American Indians (NCAI) has passed a resolution calling for a full environmental impact statement on a proposed oil pipeline that would cut through indigen...
Video: Ojibwe Author Jim Northrup Waxes Poetic—Literally—on Manoomin
In this chat, the inimitable Jim Northrup opens up in his endearing style, waxing poetic—literally—on ricing, talking about his ancestors as he soaks in the sunshine...
Gift of the Harvest—the Art and History of Ricing
Richard D. Ackley Jr.
It is early September as I steady our small canoe ( jiiman ), keeping my left foot in and my right foot out, while my cousin climbs aboard. It is time to harvest the wild rice...
Video: Manoomin and the Importance of Ricing
In its 11th installment, Wisconsin Media Lab introduces Fred Ackley Jr., of the Sokaogon Chippewa Community of Mole Lake, as he harvests and processes manoomin , or wild rice...
10 Foods Natives Had Before Europeans
Much confusion surrounds Indigenous foods...
True Wild Rice Probably Isn't What You Think It Is—It's Better
The migration story of the Ojibwe people tells of following the miigis (cowry shell) west and looking for a place where food grows on the water...
Climate Change Threatens the Ojibwe's Wild Rice Harvest
Mary Annette Pember
It’s difficult to imagine a year without manoomin on the Bad River Reservation in northern Wisconsin...
Wisconsin Endangers a Sacred Tradition
Mary Annette Pember
Opinakii, the place where the wild potatoes grow, lies just south of the Bad River Reservation on land ceded to the United States by the Ojibwe in 1842...